Hamburgers. A Freezer Full of Omaha Steaks Means Peace of Mind for Your Family. Order Your Premium Burgers Online Today & Save! Serve on buns with your favorite toppings.

Using your hands, break the meat into small pieces and combine evenly but loosely on a parchment. A hamburger (also burger for short) is a sandwich consisting of one or more cooked patties of ground meat, usually beef, placed inside a sliced bread roll or bun. The patty may be pan fried, grilled, smoked or flame broiled. Vous pouvez cuisiner Hamburgers using 6 ingrédients et 4 pas. Voici comment réussir ça.

Ingrédients de Hamburgers

Préparez 2 de pains ronds.
Vous avez besoin 2 de steacks hachés.
C'est 1 de oignon.
C'est 4 de tranches de cheddar.
Préparez 1 de poivron.
Vous avez besoin de Sauce barbecue.

Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chiles; condiments such as ketchup, mustard, mayonnaise, relish, or a "special sauce. In a large bowl, mix the ground beef, egg, bread crumbs, evaporated milk, Worcestershire sauce, cayenne pepper, and garlic using your hands. Chop garlic cloves on wooden surface then put in mortar and pestle. Add salt and olive oil and make a paste.

Hamburgers étape par étape

Émincer l'oignon et le poivron en rondelles..
Faire cuire les steacks hachés. À la fin de la cuisson déposer les tranches de cheddar et laisser fondre un petit peu..
Déposer sur chaque intérieur du pain burger de la sauce barbecue. Déposer le steack, l'oignon, le poivron et recouvrir avec le chapeau du burger..
Passer le tout 5min à 180 degrés et déguster de suite !.

Add this to the meat along with the Worcestershire and horseradish. How to make hamburgers on the grill. Combine beef, BBQ sauce, salt, garlic powder and pepper in a medium bowl. Make a well in your patties with your thumb to prevent from bulging. Hamburgers are a favorite of both Canadians and Americans year round, but there is nothing quite like grilled hamburgers.